206 22nd street, Virginia Beach, VA 23451
Creamy Crab Dip Served with Old Bay Chips.
Lightly Breaded and Flash Fried, Served with Sweet Chili Lime Sauce, Baja Sauce and Cocktail Sauce
Fresh Shucked Local Virginian Oysters topped with Traditional Rockefeller Mix and Baked to Perfection.
Fresh Corn Tortilla Chips with Slow Roasted Mojo Pork Topped with Black Beans, Melted Jack and Cheddar Cheese, Shredded Lettuce, Salsa Fresca, Black Olives And Sour Cream $11
Crisp Hearts of Romaine, Parmesan Cheese, And Seasoned Croutons Tossed in A Creamy Caesar Dressing.
Two Soft Tacos Stuffed with Beer Battered Mahi. Topped with Shredded Cabbage and Baja Sauce served with Rice and Black Beans.
Three Delicious Sliders: Crab Cake Drizzled with Baja Sauce, Oyster Po-Boy Slider and Fresh Ground Beef Hemmingway Slider.
Juicy Ribeye Drizzled with a Chipotle Butter, Grilled to Perfection, Served with Seasoned French Fries.
Sizzling Shrimp with Sautéed with Bell Peppers, Onions, and Special Seasonings. Served with Hot Tortillas, Rice, Beans, Lettuce, Salsa, Black Olives, Jack and Cheddar Cheese.
Rich and Smooth Coconut Custard Pie. Topped with Homemade Whipped crème and Toasted Coconut
Homemade Key Lime Custard Baked in a Graham Cracker Crust and topped with Whipped Cream. The Perfect Combination of Sweet and Tart!!
Moist Chocolate Cake with A Liquid Chocolate Center, Served Warm, accompanied by Vanilla Ice Cream and Chocolate Sauce
An Island Favorite made with light and dark rums. Topped with a caramel drizzle and served with Vanilla Bean Ice Cream.